Nutrition, Lifestyle, and Cancer Prevention

Diet and lifestyle choices have a significant impact on cancer risk. This session will provide insights into:

  • Dietary Interventions in Cancer Prevention: The role of plant-based diets, antioxidants, and reduced alcohol consumption in lowering cancer risk.
  • Obesity and Cancer: How weight management and exercise can reduce the risk of cancer, particularly breast, colorectal, and endometrial cancers.
  • Public Health Approaches: Implementing community-level programs to promote cancer-preventing lifestyle changes.

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